Food Systems

In Indonesia, the Dayak people are using agroforestry to preserve ecosystems and maintain biodiversity. Their efforts in Ensaid Panjang village have led to increased incomes and a renewed appreciation for the value of sustainable forests. The development of hand-woven art and plans for ecotourism within the Tawang Serimbak forest have brought new opportunities to the Dayak community.

A South African citrus cooperative has defied the odds to grow from supplying local markets to exporting lemons, mandarins, and oranges around the world. Their success lies in a commitment to quality, investment in training, and an embrace of new technology. The cooperative is a powerful example of how innovation can transform the agricultural sector.

Crop diversification through Solidaridad’s Cocoa Life programme is helping Ghanaian cocoa farmers, like Kwaku Atta, improve incomes and local livelihoods. His community has embraced crops, like the humble sweet potato, sparking a growing interest in the practical benefits of innovative agricultural solutions that meet real-world needs. The programme has also created new opportunities for women while providing new resources for childhood education.