Commodity: Coffee
Betting on sustainable and inclusive coffee
“Caficultura por un Paraíso Verde”, or Farming Coffee for a Green Paradise, is a project to improve the sustainability of…
23 August 2023
Introducing Transformative Gender & Social Inclusion Models in Rural Supply Chains in Peru
By Lucia Hidalgo, Multiprogramme Coordinator at Solidaridad Peru Transforming our global economy through sustainable development requires the development of systems…
17 August 2023
A take on climate finance: Making the case for more equitable & effective climate action
The number of financial mechanisms dedicated to mitigating and adapting to climate change shows that the world has turned a…
09 August 2023
As demand for due diligence information in supply chains grow, there is increasing pressure on suppliers and producers to demonstrate…
03 August 2023
Low-Carbon Agriculture: A Forward-Looking Approach to Farming
The growing demand for food and the rising impacts of climate change are pushing the world to rethink how we…
Finding a balance in carbon and coffee
Coffee is highly vulnerable to climate change due to increasing temperatures and changing rainfall patterns. Addressing the problem requires a…
01 August 2023
Interview: Value Distribution in the coffee sector
When we think about smallholder incomes, we usually stress the role of the price as the main factor to achieve…
04 July 2023
Meet Jeremías
Don Jeremías Gomez Repero was raised on a small family farm in the department of Caquetá, Colombia. Today, Jeremías and…
20 June 2023
Securing land titles, providing opportunity for coffee producers in Honduras
Without access to a clear land title, many coffee farmers struggle to access financing, put down roots, and pass their…
11 June 2023
Regenerative agriculture, decent income for coffee producers in Mexico
Solidaridad has teamed up with Nestlé to develop a programme for implementing regenerative agriculture practices to improve incomes in the…
31 May 2023
