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  • Who we are
    • Organization
    • Strategy
    • Our history
    • Jobs
    • Quality & control
  • Where We Work
    • Asia
    • East and Central Africa
    • Europe
    • Latin America
    • North America
    • Southern Africa
    • West Africa
  • Commodities
    • Cocoa
    • Coffee
    • Cotton & Textiles
    • Fruit & vegetables
    • Gold
    • Leather
    • Livestock & dairy
    • Palm Oil
    • Soy
    • Sugar
    • Tea

Theme: Climate

Manití Project in Peru: Conservation and bio-business

BeesHoneyLatin AmericaSouth AmericaClimateEnabling PoliciesGood Agricultural Practices

The Manití Project in the Peruvian Amazon takes a holistic approach in its effort to biodiversity conservation in a unique…

02 October 2024

Making coffee work for small-scale farmers

CoffeeCentral AmericaEast & Central AfricaLatin AmericaSouth AmericaClimateGender & YouthGood Agricultural PracticesSupportive Business Ecosystems

Coffee has been part of Solidaridad’s history since the beginning, and though our ways of working have evolved, our commitment…

01 October 2024

coffee farmers among coffee trees

Overview of the carbon balance in coffee production

CoffeeLatin AmericaSouth AmericaClimateGood Agricultural Practices

A recent study on Brazil’s coffee sector explores the carbon footprint of the country’s coffee production and highlights  the potential…

30 September 2024

Cover of Overview of the Carbon Balance in Coffee Production

Biochar: A Game-Changer for Sustainable Cocoa Farming in Ghana?

CocoaWest AfricaClimateGood Agricultural Practices

Cocoa farming is central to the livelihoods of 800,000 farm families in Ghana, but as climate change intensifies, cocoa farmers…

27 September 2024

Women in Ghana sorting drying cocoa pod husks for biochar production

Lead farmers and trainers promote the power of low-carbon agriculture in Colombia

CoffeeLatin AmericaSouth AmericaClimateGender & YouthGood Agricultural Practices

The Amazon is crucial for mitigating the worst effects of climate change. Providing rural communities with the knowledge they need…

Arquímedes Ramírez: Combining coffee expertise and conservation in the Amazon

CoffeeLivestockLatin AmericaSouth AmericaClimateGood Agricultural PracticesMarket Uptake

Arquímedes Ramírez, a Colombian coffee farmer, has witnessed firsthand the transformation of his region from deforestation to sustainable coffee production.…

18 September 2024

A direct view into the state of native forests in Jujuy, Argentina 

LivestockSoyLatin AmericaSouth AmericaClimateEnabling Policies

Local stakeholders gathered in Jujuy, Argentina, to celebrate the launch of ‘El Visor de Bosques Nativos’, or the Native Forest…

11 September 2024

Empowering change & promoting sustainable palm oil in Peru

Palm OilSouth AmericaClimateGood Agricultural Practices

Sonia Peña, a determined and passionate oil palm farmer, has emerged as a beacon of hope and change in the…

03 September 2024

Meet Gumercindo: A sugarcane smallholder takes on a big challenge

SugarcaneCentral AmericaLatin AmericaClimateGood Agricultural PracticesSupportive Business Ecosystems

Gumercindo Vásquez, a sugarcane smallholder in Veracruz, Mexico, had seen his farm's productivity decline due to climate change. Now, he…

29 August 2024

Kenyan farmer works a maize miracle with sustainable agriculture

MaizeEast & Central AfricaClimateGender & YouthGood Agricultural Practices

Jackline Sakwa, a 63-year-old Kenyan farmer, has seen a remarkable increase in her maize harvest thanks to a project designed…

27 August 2024

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